Spicy chorizo pokers with cider
Description
Our pork hero friends at Somerset Charcuterie have lovingly prepared their classic cider chorizo but packing a bigger punch of spice this is a perfect snack with cider, beer or wine.
Sold individually at 25g each.
WARNING – these can be highly addictive.
Additional Information
Ingredients: Pork (87%), Cider (4.8%), Skimmed MILK Powder, Salt, Garlic, Paprika, Chilli Flakes, Dextrose, Water, Cayenne Pepper, Preservatives: Sodium Nitrite, Sodium Nitrate. For allergens see ingredients in UPPERCASE. Made with 144g pork per 100g of chorizo
For best quality results keep in cool or ambient temperatures and airtight for up to 30 days from opening.
- Nutritional Information – Typical values per 100g
- Energy 320kcal 1335kj
- Fat 20.3g of which saturates 7.2g
- Carbohydrates 3.9g of which sugars 3.1g
- Protein 29.6g
- Salt 3.5g
PIGGIN' IMPORTANT: For information about allergens, ingredients, and nutritional information in our porky wares, please refer to our ingredients page here.
Delivery & Service
Standard shipping to all destinations in England, Scotland, and Wales costs as follows:
Orders up to £19.99 = £4.99 shipping
Orders £20.00 to £44.99 = £3.99 shipping
Orders £45 and above = Free shipping
All orders to Isle of Man and Channel Islands = £5.99
Please note that if you apply a promotional code that brings your order value to under £45, this will not qualify for free shipping.
International shipping costs (when available) are calculated at checkout, depending on the destination and weight of the parcel. Please note we cannot ship any parcel internationally greater than 1.8kg.
Shipping to Northern Ireland costs £8.99 on all orders. Please note that we are unable to ship orders exceeding a total value of £150 to Northern Ireland at this time.
Storage
PORKY SNACKS: If kept air tight, our crackling should be suitably awesome up until it's best before date, which should typically be around 16 weeks from purchase, sometimes more, sometimes less.
If you dive in regularly, we'd recommend eating it up within 4 weeks - but this shouldn't be too tricky, because well, you're already diving in regularly.
As with any food product, store in a cool, dry place away from bright light and vegetarians (if it's meaty) in order to keep the swines at their best.
BOOZE:
Both our beer & cider is best served coooold.
If you have any product related questions, please contact us.
FAQs
Since day one we’ve made a point of being as open and honest as possible with our customers- calling a spade, a piggin’ spade, and all that. That’s why we’ve created this page of FAQ delight in order to give you as much info about our porky venture as you need.
https://www.snafflingpig.co.uk/pages/faqs
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